Monday, November 14, 2011

I wanted to make sure I posted this meal because I think the colors are beautiful and it always makes me happy when I successfully make a meal with such array of color!

Roasted sweet potatoes, carrots, onions and beets (with olive oil, ground pepper and dried rosemary)
Balsamic and Rosemary Chicken (Make it Paleo cookbook)
over Organic mixed greens

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