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apple monster mouths

Apple Monster Mouths: A Fun & Healthy Halloween Treat


  • Author: Shannon Doleac

Ingredients

Scale
  • 2 large apples
  • 8 Tbsp almond butter (or nut butter of choice)
  • 40 mini marshmallows (without high fructose corn syrup)

Instructions

  1. Core each apple and cut in vertical quarters.
  2. With each quarter, carefully cut a wedge on the skin side of the apple without cutting through the apple entirely. This creates the mouth opening.
  3. Spread about 1 Tbsp of nut butter in the cut out.
  4. Place about 5 marshmallows on top of the nut butter to create the look of teeth.